Antoinette Dumont

Antoinette Dumont is agricultural economist. She is writing a PhD thesis on a systematic analysis of employment in food systems based on vegetable production in Wallonia, in a perspective of agro-ecological transition.


Clarifying the Socio-Economic Dimensions of Agroecology: Between Principles and Practices – ManuscriptAccepte_AEandSustainableFS*

* This is an Accepted Manuscript of an article that will be published by Taylor & Francis in “Agroecology and sustainable food systems” in october 2015, the published version will be available online: Some minor changes have been implemented in the published version.


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